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  • Welcome to

    The Mixx

    A Pasadena Restaurant where Modern Style meets Classic Cuisine.

May 13, 2018 - May 13, 2018

Mother’s Day Brunch

May 1, 2018 - May 1, 2018

Excursion Jazz Quartet

April 10, 2018 - April 10, 2018

Brad Rabuchin

April 27, 2018 - April 27, 2018

Brad Rabuchin

April 7, 2018 - April 7, 2018

Joe Porter and the Old School Band

April 29, 2018 - April 29, 2018

The Kevin Winard Trio featuring Mandy Kemp

April 20, 2018 - April 20, 2018

Donavan/Muradian Quartet

April 13, 2018 - April 13, 2018

Trifecta

April 6, 2018 - April 6, 2018

Barry Big B Brenner

April 3, 2018 - April 3, 2018

Riner Scivally

April 21, 2018 - April 21, 2018

Trifecta

April 15, 2018 - April 15, 2018

Terry Wollman & Melanie Taylor

April 22, 2018 - April 22, 2018

Carla Rigolin Hassett & Friends

A Culinary Experience

Our Menu

Dining at The Mixx is an experience that is unmatched. Chef Jeremy Zimmerman builds unique dining creations with seasonal and fresh ingredients that bring classic and contemporary tastes for diners looking for something they haven't experienced before. Plus The Mixx offers the Best Happy Hour in Pasadena and a dynamic Live Events Calendar with music, dancing, and more. Your search for the Top Restaurants in Pasadena CA begins and ends with The Mixx.

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A Pasadena Hotspot

The Mixx Story

A day out in the Pasadena Art District is an experience that needs a dining event to match. The Mixx Restaurant, one of the best restaurants in Pasadena CA, is where modern meets classic, giving diners an encounter that feeds the mind, the body, and the eyes.

Your choices for places to eat in Pasadena are endless. But fortunately The Mixx has it all. Whether you’d prefer a unique culinary experience or a sophisticated hand-crafted drink, there’s something for you at this contemporary restaurant with its modern style bar and lounge. Chef Jeremy Zimmerman creates menus of New American cuisine that incorporate fresh and seasonal ingredients to take diners on an adventure at the tip of a fork. He mixes Old World classics with New World taste bringing in styles from all cultures to challenge the palate.